The Amateur Gastronomer:
THE ONLINE MAGAZINE FOR THE DISCERNING CONNOISSEUR
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Top Stories >>
AG Pick: Kendall-Jckson Grand Reserve Merlot 2008
The AG predicts that 2012 will be the return of California Merlot. If you stopped drinking Merlot after watching the movie “Sideways,” this is a wine that will bring you back.
It’s Time for Wine: Simi, Continuum & Guilliams
Monty and Sara Preiser give a taste of Tim Mondavi’s new winery. Plus they share how Simi is on an upswing and introduce Guilliams, the undiscovered jewel of Spring Mountain.
Atlanta Starbucks to Sell Beer and Wine
The four to six locations will be among the first in the country to feature the extended menu that will include beer, wine, cheese plates and hot flatbreads.
Buckhead Restaurant Week 2012
The popular dining event returns in February, when a variety of Buckhead restaurants will offer three-course prix fixe menus for $25 or $35 per person.
Dining Atlanta: Week of January 23
This week there are announcements of several closings including Bakeshop and the Yacht and Polo Club. Plus two Mexican restaurants will be coming to Midtown.
Recent Wine Reviews >>
Xarmant Txakolina 2010 ($17)
Jaillance Crémant de Bordeaux ($19)
A Trio of Ravenswood Zinfandel ($10, $16, $35)
Georges Duboeuf Beaujolais Nouveau 2011 ($10)
Craggy Range Chardonnay 2010 ($22)
Filus Torrontes 2010 ($11)
More Red Wines | More White Wines | More Under $20
Gadgets & Goodies >>
Keep Your Wine Chilled with the Corkcicle
The Corkcicle is an icicle that is filled with reusable gel. Just freeze it for a couple of hours, then place it inside the wine bottle after pouring a glass to keep the wine chilled.
A Map for the World Traveler
This scratch off map makes an ideal gift for world travelers, allowing them to keep track of where they’ve visited in a fun and colorful way.
Wine Holders for Your Outdoor Picnic
A day at the beach or an afternoon picnic can be the perfect setting for enjoying wine. With Steady Sticks you don’t have to worry about the bottle or glass spilling.
Travel >>
Cognac: Region, City, Spirit, Passion
Festival of Wines in Châteauneuf-du-Pape
Popular Articles >>
Secrets of Holeman & Finch’s Famous Burger
Rethink Tequila — A Reintroduction to the Mexican Spirit
An Interview with Chef Eric Ripert
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Contact Us >>
The Amateur Gastronomer is an online wine, food and entertainment magazine based in Atlanta that features gastronomic adventures from around the world.
To contact the editor-in-chief email robin@amateurgastronomer.com.
Have a wine, region, restaurant or event you’d like us to check out? Email tips@amateurgastronomer.com.
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